Join us Saturday, March 29th for the
FIRST ANNUAL
DIXIE BLUEGRASS FESTIVAL
AND CHILI COOKOFF.

Chili Cookoff Rules:

  • Entry Fee:$35.00 per recipe.
  • Registration due March 21st.
  • Time: Setup at 10:00 - Judging at 3:00 - Sampling 3:00 - 6:00
  • Chefs must make at least 4 gallons of chili for sampling.
  • All cooking must be done on site